The Ministry of Health has announced the implementation of a new regulation aimed at controlling offensive odors across the country. The measure is intended to address an increase in complaints about odors that affect quality of life, many of which are linked to poor waste management, failures in wastewater treatment systems, emissions from commercial, industrial or agricultural activities, and uncontrolled operational processes.
According to the Ministry, “the regulation arises in response to the rise in complaints about odors that impact people’s quality of life, many related to improper waste management, failures in wastewater treatment systems, emissions from commercial, industrial or agricultural activities, and operational processes that get out of control.”
The main goal is to protect public health and the environment by setting clear criteria for addressing reports of odor pollution. The regulation establishes procedures, assessment methods, maximum allowable limits and corrective actions designed to ensure a more effective and uniform response nationwide.
“The purpose is to prevent impacts on human and animal health, following the One Health approach, and avoid communities remaining exposed to sources of pollution,” stated the Ministry.
The new rules apply to all individuals or entities—public or private—responsible for activities that may emit offensive odors. This includes commercial establishments as well as industrial and agricultural operations whose processes could affect environmental quality and community wellbeing.
There will be an 18-month transitional period before full implementation begins. The Ministry recommends that businesses start adapting now so they can meet requirements within established deadlines.
